{"product_id":"agriculture-and-regional-food-in-bhutan-towards-sustainable-farming-and-food-resilience-9781800626119","title":"Agriculture and Regional Food in Bhutan: Towards Sustainable Farming and Food Resilience","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 248 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 31 July 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: CABI Publishing\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis book will trace the history of agricultural development in Bhutan focusing on the mid-1990s to the present, with reference to past traditions and current government initiatives. It will explore regional food preferences and how these have changed over time in North, South, West, East and Central regions of Bhutan.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 244 x 172 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781800626119\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Hardback","offer_id":50037153661178,"sku":"9781800626119","price":110.63,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1786153978919_book.jpg?v=1786196335","url":"https:\/\/shulphink.com\/products\/agriculture-and-regional-food-in-bhutan-towards-sustainable-farming-and-food-resilience-9781800626119","provider":"Shulph Ink","version":"1.0","type":"link"}