{"product_id":"american-soul-the-black-history-of-food-in-the-united-states-including-40-recipes-9781426222405","title":"American Soul: The Black History of Food in the United States - Including 40 Recipes","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 320 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 09 September 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: National Geographic Books\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDelve into foodways of the United States, including testimonies from more than 30 Black chefs, restaurateurs, historians and luminaries, as well as 40 historically-rooted recipes.   Equal parts historical exploration and cookbook, this rich narrative reveals the rich and indelible contributions of the Black diaspora in shaping the footprint of American cuisine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1633g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 284 x 241 x 27 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781426222405\u003c\/p\u003e","brand":"Anela Malik,Renae Wilson","offers":[{"title":"Hardback","offer_id":47795666256122,"sku":"9781426222405","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1759521727896_book.jpg?v=1759647377","url":"https:\/\/shulphink.com\/products\/american-soul-the-black-history-of-food-in-the-united-states-including-40-recipes-9781426222405","provider":"Shulph Ink","version":"1.0","type":"link"}