{"product_id":"antibiotic-residue-and-resistance-in-seafood-safety-and-quality-9789819646395","title":"Antibiotic Residue and Resistance in Seafood Safety and Quality","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 229 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 27 April 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Springer Nature Switzerland AG\u003cbr\u003e\u003c\/p\u003e\u003cp\u003emso-bidi-font-weight: bold;\"\u0026gt;This book embark explores the global antibiotic trends in seafood, and delves into the intricate interplay between antibiotic consumption and its ramifications within the seafood industry.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 235 x 155 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9789819646395\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Hardback","offer_id":47481484181754,"sku":"9789819646395","price":149.93,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1751672325926_book.jpg?v=1751739795","url":"https:\/\/shulphink.com\/products\/antibiotic-residue-and-resistance-in-seafood-safety-and-quality-9789819646395","provider":"Shulph Ink","version":"1.0","type":"link"}