{"product_id":"bake-my-best-ever-recipes-for-the-classics-9781526647160","title":"BAKE: My Best Ever Recipes for the Classics","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003eThe number 1 bestselling cookbook, \"BAKE,\" by Paul Hollywood, contains his best ever recipes for classic bakes, including cakes, biscuits, cookies, breads, flatbreads, pizza, doughnuts, pastries, and pies. With over 10 years of experience as a professional baker and over 10 years judging the best baking show on TV, Paul has created, tested, and tasted a huge number of bakes. He combines his technical know-how with his tips and tricks to create the ultimate collection of incredible bakes. \u003c\/blockquote\u003e\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 304 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 09 June 2022\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Bloomsbury Publishing PLC\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cbr\u003eIn his highly anticipated cookbook, \"BAKE,\" renowned baker and TV judge Paul Hollywood unveils a treasure trove of his finest recipes for classic bakes. From delectable cakes like the iconic Victoria Sandwich and indulgent Chocolate Fudge Cake to mouthwatering breads like his foolproof Sourdough, this comprehensive book covers a wide range of baked delights. But it doesn't stop there—Paul's culinary expertise extends to savory and sweet pastries, such as Sausage Rolls and Danish Pastries, ensuring that every palate is satisfied.\u003cbr\u003e\u003cbr\u003eWith over 10 years of experience as a professional baker and countless hours spent judging the most prestigious baking show on TV, Paul has amassed an unparalleled wealth of knowledge and expertise in the art of baking. His passion for the craft shines through in every page of \"BAKE,\" as he shares his secrets, tips, and tricks learned through years of experimentation and travel.\u003cbr\u003e\u003cbr\u003eOne of the most delightful aspects of baking, according to Paul, is the constant evolution it undergoes as new techniques, ingredients, and influences emerge. As our knowledge and understanding of baking grow, so do our recipes, becoming more sophisticated and delicious with each passing year. In \"BAKE,\" Paul combines his incredible technical know-how with his vast array of tips and tricks to create the ultimate collection of incredible bakes.\u003cbr\u003e\u003cbr\u003eFrom the delicate art of making croissants to the science behind perfecting bread, \"BAKE\" is a comprehensive guide that covers every aspect of baking. With detailed instructions and step-by-step photographs, even novice bakers can create stunning masterpieces that will impress family and friends. Whether you're a seasoned baker or a beginner looking to expand your culinary skills, \"BAKE\" is the go-to cookbook for all your baking needs.\u003cbr\u003e\u003cbr\u003eSo why wait? Unleash your inner baker and embark on a culinary journey with \"BAKE.\" With its irresistible recipes, expert guidance, and stunning photographs, this book is sure to become your go-to resource for creating perfect bakes time and time again. Get your copy today and discover the joy of baking like never before!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1146g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 251 x 197 x 28 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781526647160\u003c\/p\u003e","brand":"Paul Hollywood","offers":[{"title":"Hardback","offer_id":44094313890042,"sku":"9781526647160","price":19.03,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/1654865048564_book.jpg?v=1655208564","url":"https:\/\/shulphink.com\/products\/bake-my-best-ever-recipes-for-the-classics-9781526647160","provider":"Shulph Ink","version":"1.0","type":"link"}