{"product_id":"biochemistry-and-cell-biology-of-ageing-part-v-antiageing-interventions-9783031667671","title":"Biochemistry and Cell Biology of Ageing: Part V, Anti-Ageing Interventions","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 325 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 19 December 2024\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Springer International Publishing AG\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis book provides an up-to-date overview of key areas of ageing research with a special focus on anti-ageing intervention strategies, which are currently very much at the forefront of ageing studies.   The volume discusses how dietary restriction, supplements or exercise affect the ageing process.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 235 x 155 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9783031667671\u003cbr\u003e \u003cstrong\u003eEdition number\u003c\/strong\u003e: 2024 ed.\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Hardback","offer_id":47717536399610,"sku":"9783031667671","price":166.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1757711567295_book.jpg?v=1757748933","url":"https:\/\/shulphink.com\/products\/biochemistry-and-cell-biology-of-ageing-part-v-antiageing-interventions-9783031667671","provider":"Shulph Ink","version":"1.0","type":"link"}