British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses

British Cheese on Toast is a celebration of the nation's favorite cheeses, with over 100 recipes and advice on which cheese to use with which type of bread. It is the perfect gift for cheeselovers everywhere.

Format: Hardback
Length: 352 pages
Publication date: 03 September 2020
Publisher: Headline Publishing Group

A culinary journey awaits with the Sunday Post's captivating collection of unusual and enticing recipes. Delve into the realm of British cuisine and discover the enchanting world of cheese on toast, a truly unique and beloved phenomenon. This simple yet exquisite combination of two basic ingredients transforms into a culinary masterpiece, providing unparalleled comfort and convenience. Award-winning cheesemonger Steve Parker takes you on a delightful exploration of the nation's favorite cheeses in British Cheese on Toast.

British Cheese on Toast takes you on a tasting tour of the finest British cheeses, showcasing the crème de la crème along the way. From the iconic Cheddar to the delectable Wensleydale, this book offers over 100 mouthwatering recipes, accompanied by expert advice on pairing cheese with the perfect bread and exploring innovative sweet and savory flavor combinations. Whether you're a seasoned cheese connoisseur or a novice seeking to expand your palate, British Cheese on Toast is your ultimate guide.

In addition to the delectable recipes, this comprehensive book provides a handy guide to shops where you can purchase the artisan cheeses featured in the book. It also offers tips on using supermarket and own-brand cheeses to create delicious variations on this traditional meal. British Cheese on Toast is a celebration of this beloved tradition, making it the perfect gift for cheese lovers everywhere.

Prepare to embark on a culinary adventure that will tantalize your taste buds and leave you craving for more. Indulge in the Isle of Mull Cheddar with Whiskey Soaked Haggis, savor the Waterloo with Roasted Cherries, relish the Tunworth with Roasted Garlic, Rosemary, and Honey, and experience the authentic flavors of Grandma Singleton's Lancashire Macaroni Cheese. Discover the delightful Appleby's Cheshire with Apricots, savor the Real Yorkshire Wensleydale with Crystallized Ginger, and indulge in the Old Winchester Aubergine Parmigiana.

But that's not all! Explore the vibrant world of Cornish Blue with Tenderstem Broccoli and Almonds, and let the Colston Bassett Stilton with Figs and Honey transport you to a world of exquisite taste. With each recipe, you'll embark on a sensory journey that will awaken your palate and delight your senses. So, whether you're hosting a gathering, seeking a cozy meal for two, or simply looking to elevate your cheese-on-toast game, British Cheese on Toast has got you covered. Unleash your creativity in the kitchen and savor the magic of this classic British dish.

Weight: 454g
Dimension: 146 x 222 x 34 (mm)
ISBN-13: 9781472278364