{"product_id":"charred-the-complete-guide-to-vegetarian-grilling-and-barbecue","title":"Charred: The Complete Guide to Vegetarian Grilling and Barbecue","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003e\n\u003cbr\u003eChargrilling and barbecue are great ways to get the maximum flavor out of versatile vegetables. Charred offers over 70 original recipes to cater for all veggie BBQ needs, with sections on Stuffed and wrapped veg, Burgers and fritters, Kebabs, Low, slow and smoked, and Sharing Platters. Live-fire and BBQ expert Genevieve Taylor has developed these inventive dishes so they can be cooked in a grill pan or conventional oven, year-round. \u003c\/blockquote\u003e\u003cp\u003e\n                                                            \u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\n                              \u003cstrong\u003eLength\u003c\/strong\u003e: 160 pages\u003cbr\u003e\n                              \u003cstrong\u003ePublication date\u003c\/strong\u003e: 30 May 2019\u003cbr\u003e\n                              \u003cstrong\u003ePublisher\u003c\/strong\u003e: Quadrille Publishing Ltd\u003cbr\u003e\n                          \u003c\/p\u003e \u003cp\u003e\u003cbr\u003eThe past few years have witnessed a remarkable surge in the fascination with cooking over fire, as cooks from all corners of the globe embark on a quest to embrace the elemental essence of culinary artistry. However, it's important to note that fire and smoke don't necessarily have to be confined to the realm of meaty indulgence. Chargrilling and barbecue offer a splendid avenue to extract the utmost flavor from a diverse range of versatile vegetables.\u003cbr\u003e\u003cbr\u003eIf you find yourself growing weary of traditional beef burgers or if you're a vegetarian seeking a culinary adventure beyond scorched sweetcorn and chewy halloumi, fear not! Charred presents an impressive collection of over 70 original and exhilarating recipes tailored specifically for your vegetarian BBQ cravings. From stuffed and wrapped veg to burgers and fritters, kebabs to low, slow, and smoked, and sharing platters, these vegetarian dishes are sure to steal the spotlight at every meal. Imagine whole roast cauliflower drizzled with spiced garlic butter, griddled radicchio with burrata and figs, or corn on the cob adorned with Cambodian coconut, lime, and chili.\u003cbr\u003e\u003cbr\u003eRenowned live-fire and BBQ expert Genevieve Taylor has skillfully crafted these inventive and sensational dishes to be equally delectable when prepared in a grill pan or conventional oven, regardless of the season. Join us in celebrating the enchanting alchemy that transpires when vibrant vegetables encounter the warmth of the flame!\u003c\/p\u003e\u003cp\u003e\n                            \u003cstrong\u003eWeight\u003c\/strong\u003e: 676g\n                            \u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 182 x 232 x 24 (mm)\n                            \u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781787134270\n                            \n                          \u003c\/p\u003e","brand":"Genevieve Taylor","offers":[{"title":"Hardback","offer_id":44101676597498,"sku":"9781787134270","price":16.1,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/c0feee2b15a5a80154b53d70c29b40f7.jpg?v=1626833400","url":"https:\/\/shulphink.com\/products\/charred-the-complete-guide-to-vegetarian-grilling-and-barbecue","provider":"Shulph Ink","version":"1.0","type":"link"}