{"product_id":"cultural-flows-in-highend-cuisine-from-the-periphery-to-the-center-9781032702674","title":"Cultural Flows in High-End Cuisine: From the Periphery to the Center","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 230 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 26 December 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eFocusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 440g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 234 x 156 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781032702674\u003c\/p\u003e","brand":"Christel Lane,M. Pilar Opazo","offers":[{"title":"Paperback \/ softback","offer_id":48226862858490,"sku":"9781032702674","price":43.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/noimage_4fc49a0c-6594-4088-bac6-53ca9fe1ce13.png?v=1768482506","url":"https:\/\/shulphink.com\/products\/cultural-flows-in-highend-cuisine-from-the-periphery-to-the-center-9781032702674","provider":"Shulph Ink","version":"1.0","type":"link"}