{"product_id":"dairy-science-and-technology-9781032222486","title":"Dairy Science and Technology","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 688 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 21 June 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eBuilding upon the scope of its predecessors, Dairy Science and Technology, Third Edition offers the latest information on the efficient transformation of milk into high-quality products.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1302g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 253 x 178 x 43 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781032222486\u003cbr\u003e \u003cstrong\u003eEdition number\u003c\/strong\u003e: 3 ed\u003c\/p\u003e","brand":"ThomHuppertz","offers":[{"title":"Paperback \/ softback","offer_id":49718487286010,"sku":"9781032222486","price":73.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1784335188253_book.jpg?v=1784364868","url":"https:\/\/shulphink.com\/products\/dairy-science-and-technology-9781032222486","provider":"Shulph Ink","version":"1.0","type":"link"}