{"product_id":"enhancing-the-dining-experience-through-augmented-and-virtual-reality-technology-an-indian-perspective-9781806862283","title":"Enhancing the Dining Experience through Augmented and Virtual Reality Technology: An Indian Perspective","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 128 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 06 April 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Emerald Publishing Limited\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eEnhancing the Dining Experience through Augmented and Virtual Reality Technology: An Indian Perspective explores the transformative impact of immersive technologies on food and beverage service operations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 277g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 229 x 152 x 11 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781806862283\u003c\/p\u003e","brand":"Rajalakshmi, India) Subramaniam,SanjayMohapatra","offers":[{"title":"Hardback","offer_id":48702674731258,"sku":"9781806862283","price":71.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1776420451898_book.jpg?v=1776678748","url":"https:\/\/shulphink.com\/products\/enhancing-the-dining-experience-through-augmented-and-virtual-reality-technology-an-indian-perspective-9781806862283","provider":"Shulph Ink","version":"1.0","type":"link"}