{"product_id":"environmental-inhibitors-in-agrifood-systems-considerations-for-food-safety-risk-assessment-9789251401934","title":"Environmental Inhibitors in Agrifood Systems: Considerations for Food Safety Risk Assessment","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 54 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 17 July 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Food \u0026amp; Agriculture Organization of the United Nations (FAO)\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eA nuanced process is proposed for assessing risks from environmental inhibitor residues that may be absorbed by crops and animal products. It emphasizes evaluating and mitigating potential contamination hazards in the food chain, addressing overlooked challenges in ensuring safe food for human consumption.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 340g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 297 x 210 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9789251401934\u003c\/p\u003e","brand":"Food and Agriculture Organization of the United Nations","offers":[{"title":"Paperback \/ softback","offer_id":49972116226298,"sku":"9789251401934","price":23.41,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1785546407392_book.jpg?v=1785665224","url":"https:\/\/shulphink.com\/products\/environmental-inhibitors-in-agrifood-systems-considerations-for-food-safety-risk-assessment-9789251401934","provider":"Shulph Ink","version":"1.0","type":"link"}