{"product_id":"food-and-cancer-9781041371649","title":"Food and Cancer","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 564 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 21 July 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis book examines dietary intervention and oncogenesis addressing foundational principles, epidemiological insights, and molecular mechanisms of nutritional modulators in cellular homeostasis. It covers chronic inflammation and carcinogenesis, nutritional epigenetics, and dietary influences on gene expression and genome stability.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1220g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 246 x 189 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781041371649\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Hardback","offer_id":49972117733626,"sku":"9781041371649","price":131.76,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1785546222778_book.jpg?v=1785665260","url":"https:\/\/shulphink.com\/products\/food-and-cancer-9781041371649","provider":"Shulph Ink","version":"1.0","type":"link"}