{"product_id":"food-supply-chain-management-building-a-sustainable-future","title":"Food Supply Chain Management: Building a Sustainable Future","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003e\n\u003cbr\u003eThe second edition of Food Supply Chain Management is a comprehensive and practical textbook that introduces a global perspective and a wide range of new material, including cold chain management, \"last mile\" logistics, blockchain and traceability, and the implications of global trade and climate change. It is appropriate for upper-level undergraduate and postgraduate students of agricultural business, natural resources, and food science, as well as supply chain management students. \u003c\/blockquote\u003e\u003cp\u003e\\n                                                            \u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\\n                              \u003cstrong\u003eLength\u003c\/strong\u003e: 342 pages\u003cbr\u003e\\n                              \u003cstrong\u003ePublication date\u003c\/strong\u003e: 29 March 2021\u003cbr\u003e\\n                              \u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\\n                          \u003c\/p\u003e \u003cp\u003e\u003cbr\u003eThis extensively revised new edition of a well-regarded textbook maintains the original's comprehensive and practical approach to food supply chain management while incorporating a global perspective and a wide range of new material. More than ever, this is the definitive food supply chain management textbook.\u003cbr\u003e\u003cbr\u003eThe second edition of Food Supply Chain Management, with an introduction that appeals to both academic and non-academic audiences, covers all-new topics such as cold chain management, \"last mile\" logistics, blockchain and traceability in the food supply chain, and the implications of global trade and climate change. Case studies examine the farm-to-table movement, sustainable co-ops, and more, with \"quick facts\" and mini-cases that are engaging and thought-provoking.\u003cbr\u003e\u003cbr\u003eThis textbook is appropriate for upper-level undergraduate and postgraduate students of agricultural business, natural resources, and food science, as well as supply chain management students.\u003cbr\u003e\u003cbr\u003eSupporting online materials include lecture slides, test banks, and instructor manuals.\u003c\/p\u003e\u003cp\u003e\\n                            \u003cstrong\u003eWeight\u003c\/strong\u003e: 778g\\n                            \u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 253 x 215 x 22 (mm)\\n                            \u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9780367351205\\n                            \u003cbr\u003e \u003cstrong\u003eEdition number\u003c\/strong\u003e: 2 New edition\\n                          \u003c\/p\u003e","brand":"MadeleinePullman,ZhaohuiWu","offers":[{"title":"Paperback \/ softback","offer_id":44104165884154,"sku":"9780367351205","price":92.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/ae29f3f5e1acddcbe2e8437559124f01.jpg?v=1623213084","url":"https:\/\/shulphink.com\/products\/food-supply-chain-management-building-a-sustainable-future","provider":"Shulph Ink","version":"1.0","type":"link"}