{"product_id":"foodways-in-the-twentiethcentury-city-9781009060318","title":"Foodways in the Twentieth-Century City","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 92 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 30 January 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Cambridge University Press\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis Element explores the evolution of food experiences in cities over the twentieth century, focusing on changes in production, supply, and consumption. It explores foodways, food governance, and access inequality, highlighting the dynamic of food supply and consumption in urban areas, marked by abundance and scarcity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 147g\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781009060318\u003c\/p\u003e","brand":"Maria-AparecidaLopes,Maria CeciliaZuleta","offers":[{"title":"Paperback \/ softback","offer_id":47098076725498,"sku":"9781009060318","price":17.14,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/noimage_218cf9e4-d393-4fe2-8dcf-ec7b68f81b07.png?v=1738571483","url":"https:\/\/shulphink.com\/products\/foodways-in-the-twentiethcentury-city-9781009060318","provider":"Shulph Ink","version":"1.0","type":"link"}