{"product_id":"kitchen-person-notes-on-cooking-and-eating-9781399620451","title":"Kitchen Person: Notes on Cooking and Eating","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003e\n\u003cbr\u003eRachel Cooke started a monthly column for The Observer in 2009, covering cooking and eating. Her book, Kitchen Person, chronicles food upheavals since then, including new TV cooks, Brexit, viral recipes, the home delivery phenomenon, and the global pandemic. Cooke journeys from her childhood in Sheffield to interviewing top chefs and eating in fancy restaurants, learning to shop and cook well herself. \u003c\/blockquote\u003e\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 256 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 09 November 2023\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Orion Publishing Co\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIn 2009, Rachel Cooke embarked on a culinary journey by starting a monthly column for The Observer, delving into the world of cooking and eating. Over the years, Cooke's culinary adventures continued to unfold in her book, Kitchen Person. In this captivating memoir, she chronicles several food upheavals that have shaped the culinary landscape since then. From the rise of new TV cooks to the impact of Brexit, the viral phenomenon of recipes, the emergence of home delivery services, and the global pandemic that has altered our eating habits, Cooke's journey is a testament to her evolving taste buds and her passion for food.\u003cbr\u003e\u003cbr\u003eGrowing up in Sheffield with her grandmother's delectable lamb chops and Henderson's relish, Cooke's culinary experiences began to take shape. She embarked on a remarkable journey, interviewing top chefs, savoring fine dining experiences, and learning the art of shopping and cooking for herself. Through it all, Cooke's knowledge and opinion about food grew exponentially, making her a respected voice in the world of gastronomy.\u003cbr\u003e\u003cbr\u003eKitchen Person is a delightful exploration of Cooke's culinary adventures, offering a glimpse into her personal journey and the ever-changing food landscape. Whether you're a seasoned foodie or a novice cook, this book will captivate your taste buds and inspire you to embrace the joy of eating and cooking. So, grab a fork and join Rachel Cooke on her culinary odyssey as she discovers the secrets of great food and shares them with readers worldwide.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 228 x 156 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781399620451\u003c\/p\u003e","brand":"Rachel Cooke","offers":[{"title":"Hardback","offer_id":44770969911546,"sku":"9781399620451","price":14.28,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/1699637818687_book.jpg?v=1699978700","url":"https:\/\/shulphink.com\/products\/kitchen-person-notes-on-cooking-and-eating-9781399620451","provider":"Shulph Ink","version":"1.0","type":"link"}