{"product_id":"microbial-biotechnology-in-the-food-industry-advances-challenges-and-potential-solutions-9783031514197","title":"Microbial Biotechnology in the Food Industry: Advances, Challenges, and Potential Solutions","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 496 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 01 March 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Springer International Publishing AG\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe text promotes an understanding of basic and advanced microbiological issues in food production including food products, food contact surfaces, food operation floor and air and a wide range of issues related specific solutions using biotechnology.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 235 x 155 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9783031514197\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Paperback \/ softback","offer_id":47481717522682,"sku":"9783031514197","price":124.94,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1751669432125_book.jpg?v=1751744705","url":"https:\/\/shulphink.com\/products\/microbial-biotechnology-in-the-food-industry-advances-challenges-and-potential-solutions-9783031514197","provider":"Shulph Ink","version":"1.0","type":"link"}