{"product_id":"new-food-product-development-global-strategies-and-practices-for-successful-innovation-9781032724584","title":"New Food Product Development: Global Strategies and Practices for Successful Innovation","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 14 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 19 July 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWith a new subtitle to reflect its global perspective and a new author, this book continues the mission of earlier editions to describe stages of food development in detail, beginning with sources of ideas and moving through development, final screening, and introduction into the marketplace.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 900g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 254 x 178 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781032724584\u003cbr\u003e \u003cstrong\u003eEdition number\u003c\/strong\u003e: 4 ed\u003c\/p\u003e","brand":"Holger York Toschka","offers":[{"title":"Paperback \/ softback","offer_id":49972166656250,"sku":"9781032724584","price":43.91,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1785542454296_book.jpg?v=1785666025","url":"https:\/\/shulphink.com\/products\/new-food-product-development-global-strategies-and-practices-for-successful-innovation-9781032724584","provider":"Shulph Ink","version":"1.0","type":"link"}