{"product_id":"nonthermal-technologies-for-the-food-industry-advances-and-regulations-9781032416984","title":"Non-Thermal Technologies for the Food Industry: Advances and Regulations","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 380 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 30 July 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis book explores the possibility of using non-thermal technologies for various purposes such as shelf-life extension, reduced energy consumption, adhesion, \u0026amp; safety improvement. It reviews the present status of these technologies, international regulations, \u0026amp; sustainability aspects in food processing including global case studies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 730g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 254 x 178 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781032416984\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Paperback \/ softback","offer_id":47866595770618,"sku":"9781032416984","price":65.68,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/noimage_a9ec80d8-3207-42e2-bbdb-02e6e9d5ce31.png?v=1761414693","url":"https:\/\/shulphink.com\/products\/nonthermal-technologies-for-the-food-industry-advances-and-regulations-9781032416984","provider":"Shulph Ink","version":"1.0","type":"link"}