{"product_id":"nutrition-counseling-and-education-skills-a-practical-guide-9781284238532","title":"Nutrition Counseling and Education Skills:  A Practical Guide","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 450 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 02 February 2023\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Jones and Bartlett Publishers, Inc\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003eThe Nutrition Educators of Dietetic Preceptors (NDEP) of the Academy of Nutrition and Dietetics, under the editorship of Judith A. Beto, have released a comprehensive guide titled Nutrition Counseling and Education Skills: A Practical Guide. This invaluable resource is designed to assist students and dietetic practitioners in developing the essential communication, counseling, interviewing, motivational, and professional skills required to excel as Registered Dietitian professionals.\u003cbr\u003e\u003cbr\u003eThroughout the book, the authors maintain a strong focus on effective nutrition interventions, integrating evidence-based theories and models, clinical nutrition principles, and a deep understanding of behavioral science and educational approaches. Key features of this text include:\u003cbr\u003e\u003cbr\u003eEnhanced case studies and hands-on activities: The book offers practical examples and activities that allow students to apply their knowledge and skills in real-world situations. These case studies and activities are specifically tailored to the challenges RDNs will encounter in their professional careers.\u003cbr\u003e\u003cbr\u003eDemonstration of the shift to online\/hybrid modes of education and counseling: Recognizing the changing landscape of education, the book explores the use of telehealth, digital presentation tools, social media, and other online platforms to deliver nutrition counseling and education. It provides insights into the latest technologies and strategies for effective online communication and engagement.\u003cbr\u003e\u003cbr\u003eEmphasis on dietary patterns rather than BMI: The guide goes beyond mere weight management and emphasizes the importance of understanding dietary patterns among individuals. It explores the relationship between food choices, health outcomes, and overall well-being, providing a holistic approach to nutrition counseling.\u003cbr\u003e\u003cbr\u003eCompliance with the newest ACEND accreditation standards: The book aligns with the latest accreditation standards set by the Academy of Nutrition and Dietetics. It covers the core competencies required for CP, DI, and DPD requirements, ensuring that students are well-prepared for ACEND accredited programs.\u003cbr\u003e\u003cbr\u003eUp-to-date information on the USDA Dietary Guideline for Americans 2020-2025: The text incorporates the most recent dietary guidelines released by the USDA, providing valuable insights into healthy eating recommendations for individuals and populations. Additionally, it includes data and information from other countries, such as Australia and Canada, within the digital appendices.\u003cbr\u003e\u003cbr\u003eFour new videos that demonstrate nutrition and counseling: The book includes four new videos that visually showcase nutrition counseling and encourage role-play. These videos enhance the learning experience and help students develop practical skills in a simulated environment.\u003cbr\u003e\u003cbr\u003eUnparalleled instructor resources: Instructors will find an abundance of valuable resources to support their teaching and learning. The book includes a test bank with over 200 questions, PowerPoint slides, an instructor manual, and over 100 supplemental forms. These resources provide comprehensive support and facilitate effective teaching and learning.\u003cbr\u003e\u003cbr\u003eIn summary, Nutrition Counseling and Education Skills: A Practical Guide is a comprehensive and essential resource for students and dietetic practitioners seeking to develop the skills and knowledge necessary to excel in the field of nutrition counseling and education. With its focus on effective interventions, evidence-based theories, and practical applications, this guide equips individuals with the tools they need to make a positive impact on the health and well-being of their clients. Whether you are a student pursuing a degree in nutrition or a practicing dietitian looking to enhance your skills, this book is a valuable asset that will help you achieve your professional goals.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 592g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 274 x 216 x 13 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781284238532\u003cbr\u003e \u003cstrong\u003eEdition number\u003c\/strong\u003e: 8 ed\u003c\/p\u003e","brand":"Judith A. Beto,Betsy B. Holli,Nutrition and Dietetic Educators and Preceptors","offers":[{"title":"Paperback \/ softback","offer_id":44397527433466,"sku":"9781284238532","price":101.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/1690551186888_book.jpg?v=1690563497","url":"https:\/\/shulphink.com\/products\/nutrition-counseling-and-education-skills-a-practical-guide-9781284238532","provider":"Shulph Ink","version":"1.0","type":"link"}