{"product_id":"professional-bread-baking-9781394347797","title":"Professional Bread Baking","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 416 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 02 June 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: John Wiley \u0026amp; Sons Inc\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1111g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 272 x 216 x 23 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781394347797\u003c\/p\u003e","brand":"Hans) Welker,The Culinary Institute of America,Erin Jeanne McDowell","offers":[{"title":"Paperback \/ softback","offer_id":47389496508666,"sku":"9781394347797","price":22.81,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1749245858792_book.jpg?v=1749277685","url":"https:\/\/shulphink.com\/products\/professional-bread-baking-9781394347797","provider":"Shulph Ink","version":"1.0","type":"link"}