{"product_id":"queering-nutrition-and-dietetics-lgbtq-reflections-on-food-through-art-9781032107943","title":"Queering Nutrition and Dietetics: LGBTQ+ Reflections on Food Through Art","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003e\n\u003cbr\u003eChapters in this book showcase LGBTQ+ experiences in dietetics and nutrition, including arts-based research and experiences of marginalization, homophobia, heteronormativity, and intersections of oppression, poverty, social justice, and politics. \u003c\/blockquote\u003e\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 260 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 28 October 2022\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Taylor \u0026amp; Francis Ltd\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cbr\u003eThe chapters in this book showcase the vibrant voices of LGBTQ+ individuals within the dietetic profession, highlighting their experiences and contributions to experiential learning. Through artistic expressions, these chapters foster a deeper understanding of the lives of LGBTQ+ people, promoting inclusivity and empathy within the field.\u003cbr\u003e\u003cbr\u003eThe book includes arts-based research that recognizes the existence of multiple truths and provides a platform for LGBTQ+ individuals to express their perspectives and experiences. This approach empowers LGBTQ+ individuals to be heard and seen, challenging stereotypes and promoting diversity and representation in dietetics and nutritional healthcare.\u003cbr\u003e\u003cbr\u003eThe topics covered in this book are diverse and relevant to the field of dietetics and nutritional healthcare. They include eating disorders, body image, creative practices in nutrition counseling, weight stigma, and gendered understandings of nutrition. Special attention is given to the experiences of marginalization, homophobia, heteronormativity, and the intersections of oppression, poverty, social justice, and politics faced by LGBTQ+ individuals within dietetics and nutritional healthcare.\u003cbr\u003e\u003cbr\u003eBy exploring these issues through the lens of art and research, this book offers valuable insights into the experiences of LGBTQ+ individuals and contributes to the ongoing efforts to create inclusive and equitable environments for all. It serves as a resource for dietetic professionals, educators, and students, promoting a greater understanding of the unique challenges and opportunities faced by LGBTQ+ individuals in the field of nutrition and healthcare.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 540g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 229 x 152 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781032107943\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Paperback \/ softback","offer_id":44104873181434,"sku":"9781032107943","price":37.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/1666970984515_book.jpg?v=1667666522","url":"https:\/\/shulphink.com\/products\/queering-nutrition-and-dietetics-lgbtq-reflections-on-food-through-art-9781032107943","provider":"Shulph Ink","version":"1.0","type":"link"}