{"product_id":"river-cottage-great-roasts-9781526639134","title":"River Cottage Great Roasts","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003e\n\u003cbr\u003eRiver Cottage Great Roasts is a cookbook with simple ingredient-focussed recipes that let the oven do the hard work, including spiced whole cauliflower with preserved lemon and yogurt, roast mushrooms with beer and dumplings, pot roast brisket with orange and star anise, ripped potato oven chips with smoked chili and roast garlic dip, creamy fish pie, roasted cherry and almond crumble, and pears with ginger and toffee. \u003c\/blockquote\u003e\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback, with full colour photography throughout\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 256 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 28 September 2023\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Bloomsbury Publishing PLC\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eLet the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchenIn River Cottage Great Roasts, all you will need are good ingredients, an oven and some simple bakeware to create easy weeknight dinners, show-stopping Sunday roasts, fuss-free breakfasts, tea-time treats and indulgent puds. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eOften only requiring one roasting tin and minimal prep, these are recipes that let the oven do the hard work, and leave you with very little washing up:\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSpiced whole cauliflower with preserved lemon and yoghurt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoast mushrooms with beer and dumplings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePot roast brisket with orange and star anise\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRipped potato oven chips with smoked chilli and roast garlic dip\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCreamy fish pie\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoasted cherry and almond crumble\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePears with ginger and toffee\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cspan\u003eDivided into chapters like Breakfast \u0026amp; Brunch, One-tray Wonders, Sunday Roast, Super Sides and Puddings, the recipes all harness the power of the oven to transform everyday ingredients into their more deliciously caramelised, roasted counterparts.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 874g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 250 x 185 x 28 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781526639134\u003c\/p\u003e","brand":"Gelf Alderson","offers":[{"title":"Hardback","offer_id":44594772181242,"sku":"9781526639134","price":14.28,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/1695983400305_book.jpg?v=1696055752","url":"https:\/\/shulphink.com\/products\/river-cottage-great-roasts-9781526639134","provider":"Shulph Ink","version":"1.0","type":"link"}