{"product_id":"soil-degradation-and-its-impact-on-the-nutrient-content-of-food-9781779564672","title":"Soil Degradation and Its Impact on the Nutrient Content of Food","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 268 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 31 March 2026\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Arcler Press\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eGlobal food security is at risk as soil degradation diminishes crop nutrients through erosion, salinization, and depletion. This study examines the causes and impacts while outlining sustainable practices and innovative interventions designed to restore soil health and boost food quality.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 229 x 152 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781779564672\u003c\/p\u003e","brand":"Sara D. Garduno-Diaz","offers":[{"title":"Hardback","offer_id":48652990873850,"sku":"9781779564672","price":133.28,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1775868933930_book.jpg?v=1776069562","url":"https:\/\/shulphink.com\/products\/soil-degradation-and-its-impact-on-the-nutrient-content-of-food-9781779564672","provider":"Shulph Ink","version":"1.0","type":"link"}