{"product_id":"sustainable-agriculture-reviews-55-micro-and-nano-engineering-in-food-science-vol-1-9783030768157","title":"Sustainable Agriculture Reviews 55: Micro and Nano Engineering in Food Science Vol 1","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 323 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 13 October 2022\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Springer Nature Switzerland AG\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis book provides up to date information on the emerging trends and technology in food nanotechnology. It also provides a scientific basis of micro and nanoengineered structures and compounds, their industrial food applications, encapsulation techniques and methods.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 235 x 155 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9783030768157\u003cbr\u003e \u003cstrong\u003eEdition number\u003c\/strong\u003e: 2021 ed.\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Paperback \/ softback","offer_id":47425478361338,"sku":"9783030768157","price":124.94,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1750443951557_book_76afc060-68d2-4a54-a1c8-992ad698cb09.jpg?v=1750523939","url":"https:\/\/shulphink.com\/products\/sustainable-agriculture-reviews-55-micro-and-nano-engineering-in-food-science-vol-1-9783030768157","provider":"Shulph Ink","version":"1.0","type":"link"}