{"product_id":"the-art-of-glutenfree-bread-more-than-100-recipes-for-sourdough-croissants-flatbread-and-beyond-9781648292026","title":"The Art of Gluten-Free Bread: More than 100 Recipes for Sourdough, Croissants, Flatbread, and Beyond","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 368 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 25 September 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Workman Publishing\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eAran Goyoaga, three-time James Beard Award-finalist, writes a groundbreaking book on gluten-free bread baking for those who are gluten-free and for anyone who loves flavorful bread. Readers will learn to make sourdough breads, yeasted breads, enriched breads, and more that have the mouthfeel and texture of their wheat-flavored counterparts.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1460g\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 259 x 209 x 35 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781648292026\u003c\/p\u003e","brand":"Aran Goyoaga","offers":[{"title":"Hardback","offer_id":47818800201978,"sku":"9781648292026","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/1760128342353_book.jpg?v=1760344065","url":"https:\/\/shulphink.com\/products\/the-art-of-glutenfree-bread-more-than-100-recipes-for-sourdough-croissants-flatbread-and-beyond-9781648292026","provider":"Shulph Ink","version":"1.0","type":"link"}