{"product_id":"the-science-of-vegan-food-volume-2-9781119857471","title":"The Science of Vegan Food, Volume 2","description":"\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Hardback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 350 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 01 December 2025\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: John Wiley \u0026amp; Sons Inc\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9781119857471\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Hardback","offer_id":48167760888058,"sku":"9781119857471","price":151.73,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/files\/noimage_be676b8f-9faa-48a2-b304-2b26b8c12886.png?v=1766986247","url":"https:\/\/shulphink.com\/products\/the-science-of-vegan-food-volume-2-9781119857471","provider":"Shulph Ink","version":"1.0","type":"link"}