{"product_id":"valorization-of-biomass-to-bioproducts-organic-acids-and-biofuels-9780128228883","title":"Valorization of Biomass to Bioproducts: Organic Acids and Biofuels","description":"\u003cp\u003e\u003c\/p\u003e\u003cblockquote\u003eValorization of Biomass to Bioproducts: Organic Acids and Biofuels explores the bioprocessing of biomass for organic acids and biofuels, including fermentation and synthetic\/systems biology. \u003c\/blockquote\u003e\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Paperback \/ softback\u003cbr\u003e\u003cstrong\u003eLength\u003c\/strong\u003e: 462 pages\u003cbr\u003e\u003cstrong\u003ePublication date\u003c\/strong\u003e: 01 August 2022\u003cbr\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: Elsevier Science Publishing Co Inc\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cbr\u003eOrganic Acids and Biofuels: Valorization of Biomass to Bioproducts explores the cutting-edge technological advancements and the associated challenges in the bioprocessing of biomass to produce essential organic acids and biofuels (waste-to-energy) for industrial applications. This comprehensive book delves into various aspects, including biomass as a valuable resource for fermentation, leading to the production of important organic acids and next-generation biofuels. Furthermore, it sheds light on the crucial role of synthetic\/systems biology and metabolic engineering in the synthesis of these valuable biomolecules of industrial interest.\u003cbr\u003e\u003cbr\u003eChapter 1: Introduction\u003cbr\u003eBiomass, derived from various renewable sources such as plants, agricultural residues, and municipal solid waste, holds immense potential for the production of organic acids and biofuels. These valuable bioproducts can serve as feedstocks for various industries, including pharmaceuticals, food additives, and chemicals. However, the conversion of biomass into these valuable compounds poses significant challenges, requiring innovative approaches and technological developments.\u003cbr\u003e\u003cbr\u003eChapter 2: Biomass as a Source for Fermentation\u003cbr\u003eBiomass can be fermented to produce a wide range of organic acids, including citric acid, lactic acid, and succinic acid. These organic acids are used in various industries, such as food and beverage, pharmaceuticals, and textiles. Fermentation is a cost-effective and environmentally friendly process that converts biomass into valuable organic acids. However, challenges such as substrate selection, optimization of fermentation conditions, and product separation remain to be addressed.\u003cbr\u003e\u003cbr\u003eChapter 3: Next-Generation Biofuels\u003cbr\u003eBiofuels, derived from biomass, are a promising alternative to fossil fuels. They can be produced from various feedstocks, including corn, sugarcane, and vegetable oils. However, the production of biofuels faces several challenges, including land use, water consumption, and greenhouse gas emissions. Additionally, the development of sustainable biofuel technologies is crucial to mitigate the environmental impact of biofuel production.\u003cbr\u003e\u003cbr\u003eChapter 4: Synthetic\/Systems Biology and Metabolic Engineering\u003cbr\u003eSynthetic\/systems biology and metabolic engineering play a vital role in the production of organic acids and biofuels. These approaches involve the use of computational tools, genetic engineering, and bioprocessing techniques to optimize the production of these valuable biomolecules. By understanding the metabolic pathways and regulatory networks of microorganisms, researchers can design and engineer bacteria and yeast to produce organic acids and biofuels more efficiently.\u003cbr\u003e\u003cbr\u003eChapter 5: Future Prospects and Challenges\u003cbr\u003eThe valorization of biomass to organic acids and biofuels is a rapidly evolving field with significant potential for industrial applications. However, there are several challenges that need to be addressed. These include the development of cost-effective and scalable bioprocessing technologies, the optimization of fermentation conditions for different biomass types, and the integration of renewable energy sources to reduce greenhouse gas emissions.\u003cbr\u003e\u003cbr\u003eIn conclusion, Organic Acids and Biofuels: Valorization of Biomass to Bioproducts provides a comprehensive overview of the recent technological developments and challenges in the bioprocessing of biomass for organic acids and biofuels. The book highlights the importance of biomass as a renewable resource and its potential to contribute to the sustainable development of industries. By exploring the role of synthetic\/systems biology and metabolic engineering, the book offers valuable insights into the future prospects and opportunities in this field.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimension\u003c\/strong\u003e: 235 x 191 (mm)\u003cbr\u003e\u003cstrong\u003eISBN-13\u003c\/strong\u003e: 9780128228883\u003c\/p\u003e","brand":"Shulph Ink","offers":[{"title":"Paperback \/ softback","offer_id":44096432406778,"sku":"9780128228883","price":196.02,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/4297\/2845\/products\/1660332401392_book.jpg?v=1660559463","url":"https:\/\/shulphink.com\/products\/valorization-of-biomass-to-bioproducts-organic-acids-and-biofuels-9780128228883","provider":"Shulph Ink","version":"1.0","type":"link"}