6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste

Ruta Kahate's 6 SPICES, 60 DISHES offers 60 easy-to-prepare recipes with rich, complex flavors using six common spices. The dishes are fresh, healthy, and versatile, with Instant Pot variations for maximum ease. With stories from Ruta's culinary life and vibrant photography, the book is a must-have for anyone who wants quick, tasty, and healthy meals.

Format: Hardback
Length: 160 pages
Publication date: 10 January 2023
Publisher: Chronicle Books

Discover the magic of six common spices with chef Ruta Kahate's delightful collection of 60 mouthwatering recipes. From the fiery cayenne to the aromatic coriander, cumin, turmeric, mustard seed, and asafetida, these spices are the stars of these easy-to-prepare yet incredibly flavorful dishes. Packed with nutritious veggies, raitas, grains, and dals, these meals are not only fresh and healthy but also incredibly versatile, allowing you to mix and match them with your everyday cooking. Whether you're in the mood for a quick lunch of Mustard Shrimp or a comforting Coconut Beef Stew, Ruta's Instant Pot variations make meal preparation a breeze. And with stories from her culinary adventures around the world and vibrant, colorful photography that captures the essence of each recipe, 6 SPICES, 60 DISHES is a must-have for anyone seeking delicious, healthy meals that come together in a flash. So why wait? Add this cookbook to your collection today and embark on a culinary journey that will tantalize your taste buds and nourish your body!

Discover the Magic of Six Common Spices with Chef Ruta Kahate's 60 Mouthwatering Recipes!

Chef Ruta Kahate has crafted a delightful collection of 60 mouthwatering recipes that showcase the versatility and flavor of six common spices. From the fiery cayenne to the aromatic coriander, cumin, turmeric, mustard seed, and asafetida, these spices take center stage in these easy-to-prepare yet incredibly flavorful dishes.

Each recipe in this book is packed with nutritious veggies, raitas, grains, and dals, making them not only fresh and healthy but also incredibly versatile. You can mix and match these dishes with your everyday cooking, creating endless possibilities for delicious and satisfying meals.

Whether you're in the mood for a quick lunch of Mustard Shrimp or a comforting Coconut Beef Stew, Ruta's Instant Pot variations make meal preparation a breeze. With stories from her culinary adventures around the world and vibrant, colorful photography that captures the essence of each recipe, 6 SPICES, 60 DISHES is a must-have for anyone seeking delicious, healthy meals that come together in a flash.

So why wait? Add this cookbook to your collection today and embark on a culinary journey that will tantalize your taste buds and nourish your body!

Dimension: 194 x 264 x 19 (mm)
ISBN-13: 9781797216201