A Centum of Valuable Plant Bioactives

The Centum of Valuable Plant Bioactives is a comprehensive resource on the top 100 plant bioactives, grouped by bioactives, with sections on carotenes, xanthophylls, terpenoids, steroids, polyphenols, and more. It is essential for botanists, food technologists, chemists, nutritionists, and pharmacists.

Format: Paperback / softback
Length: 782 pages
Publication date: 26 August 2021
Publisher: Elsevier Science Publishing Co Inc

Over the past few decades, extensive research has been conducted to unravel the intricate composition of plants, known as bioactives, and their potential molecular interactions with human physiology. Understanding the fate of these bioactive compounds during processing or isolation under different reaction conditions is of paramount importance. Unfortunately, numerous extraction and food manufacturing methodologies have negatively impacted the quality of these valuable phytonutrients, necessitating the urgent need to identify and replace them with more innovative, efficient, green, and eco-friendly approaches.

A Centum of Valuable Plant Bioactives serves as a comprehensive encyclopedia, presenting the top 100 plant bioactives currently known. The chapters are organized by bioactives, covering various categories such as carotenes, xanthophylls, terpenoids, steroids, polyphenols, and more. This invaluable resource is a must-have for botanists, food technologists, chemists, nutritionists, and pharmacists alike.

By delving into the composition and biological activities of plant bioactives, researchers aim to uncover their potential benefits for human health and well-being. These compounds, found in a wide range of plant-based foods, have been shown to possess antioxidant, anti-inflammatory, and immune-boosting properties, among others. Furthermore, ongoing research is exploring the potential applications of these bioactives in the fields of medicine, agriculture, and food industry.

However, the extraction and processing of plant bioactives present several challenges. Traditional methods often involve harsh chemicals and excessive heat, which can degrade the compounds and reduce their potency. Additionally, the isolation process can be time-consuming and resource-intensive, making it difficult to scale up production for commercial purposes.

To address these challenges, researchers are exploring alternative extraction and processing methodologies. These include techniques such as supercritical fluid extraction, microfluidization, and green chemistry, which aim to minimize the use of harmful chemicals and maximize the preservation of bioactive compounds. Additionally, new technologies such as genetic engineering and tissue culture are being used to produce bioactives in a more efficient and sustainable manner.

In conclusion, the study of plant bioactives has gained significant momentum in recent years, driven by the need to harness the natural power of plants for human benefit. While significant progress has been made, there is still much to be discovered and developed. By adopting innovative extraction and processing methodologies, as well as exploring new technologies, we can ensure the sustainable production of high-quality plant bioactives and contribute to the well-being of individuals and the planet.

Weight: 450g
Dimension: 235 x 191 (mm)
ISBN-13: 9780128229231