Shulph Ink
Agriculture for Improved Nutrition: Seizing the Momentum
Agriculture for Improved Nutrition: Seizing the Momentum
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Format: Hardback
Length: 232 pages
Publication date: 29 January 2019
Publisher: CABI Publishing
This book reviews research findings, results from on-the-ground programmes, and policy experiences over the past 10 years. It examines the direct and indirect effects of agriculture on nutrition, from biodiversity and crop fortification to programme evaluation and the impact of agricultural policies on consumers' choices and actions.
Weight: 736g
Dimension: 177 x 250 x 19 (mm)
ISBN-13: 9781786399311
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