Agriculture Productivity in Tunisia Under Stressed Environment
Agriculture Productivity in Tunisia Under Stressed Environment
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This book highlights recent efforts to sustain agricultural productivity in Tunisia under stressed environmental conditions, including organic farming, biochar amendment, water resources management, livestock strategies, and sustainable tourism development. It offers a valuable guide for policy planners, decision-makers, stakeholders, researchers, and graduate students.
Format: Paperback / softback
Length: 348 pages
Publication date: 20 May 2022
Publisher: Springer Nature Switzerland AG
This captivating book delves into the recent endeavors undertaken in Tunisia to sustain agricultural productivity amidst challenging environmental conditions characterized by aridity. The authors of this insightful publication have assembled a diverse collection of applications and approaches, encompassing innovative techniques aimed at boosting yield while preserving the delicate balance of the environment. These techniques include the implementation of organic farming practices, the utilization of biochar amendment to enhance soil physicochemical properties, and the exploration of water resources management and water management practices for sustainable soil production. Furthermore, the book presents cutting-edge diagnostic tools and innovative farming technologies to enhance water-use efficiency, addressing the pressing need for sustainable agricultural practices in the region.
Moreover, the book addresses current livestock strategies designed to maintain production sustainability, increase fish productivity, and promote sustainable tourism development. Given the broad scope of its content, this book serves as an invaluable resource for policy planners, decision-makers, stakeholders, researchers, and graduate students in Tunisia and neighboring countries facing similar environmental constraints. It provides valuable insights and practical solutions that can contribute to the sustainable development of agriculture and the preservation of the natural environment in the region.
Weight: 551g
Dimension: 235 x 155 (mm)
ISBN-13: 9783030746629
Edition number: 1st ed. 2021
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