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Aquaculture Pathophysiology: Volume II. Crustacean and Molluscan Diseases
Aquaculture Pathophysiology: Volume II. Crustacean and Molluscan Diseases
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Excellent- More about Aquaculture Pathophysiology: Volume II. Crustacean and Molluscan Diseases
Aquaculture Pathophysiology, Volume II: Crustacean and Molluscan Diseases is a valuable reference for veterinarians, fish health biologists, extensionists, fish pathologists, and diagnosticians, providing critical information on diagnosing and managing infectious and non-infectious diseases for major shellfish species.
Format: Paperback / softback
Length: 692 pages
Publication date: 25 August 2022
Publisher: Elsevier Science & Technology
Aquaculture Pathophysiology, Volume II. Crustacean and Molluscan Diseases is a comprehensive and invaluable reference on shellfish diseases that pose significant risks to aquaculture. Its significance lies in its accessibility, providing critical information on diagnosing and managing significant infectious and non-infectious diseases for the major temperate, subtropical, and tropical shellfish species of commercial and fisheries importance. This volume is highly recommended for veterinarians, fish health biologists, extensionists, fish pathologists, and fish health diagnosticians, as it offers quick access to essential knowledge for diagnosing and managing diseases in these important shellfish species. It is essential to read this volume in conjunction with Volume I on finfish diseases, as the principles and approaches to diagnosing and managing aquacultured animal species are similar. This comprehensive resource is a must-have for researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians, and farmers who require expertise in both finfish and shellfish health issues.
Weight: 450g
Dimension: 276 x 216 (mm)
ISBN-13: 9780323954341
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