Biochar in Agriculture for Achieving Sustainable Development Goals

Biochar in Agriculture for Achieving Sustainable Development Goals provides an overview of biochar's potential to improve soil health and plant growth, address environmental concerns, and promote sustainable development. It covers biochar production, characterization, applications, and future prospects.

Format: Paperback / softback
Length: 442 pages
Publication date: 19 May 2022
Publisher: Elsevier Science & Technology

Biochar in Agriculture for Achieving Sustainable Development Goals delves into the cutting-edge applications of biochar in agricultural settings to facilitate the realization of sustainable development objectives. It sheds light on the current challenges and provides a roadmap for the future. The book primarily focuses on scientific knowledge and biochar technologies for enhancing agricultural soil quality and promoting plant growth. It encompasses comprehensive sections on biochar production and characterization, emphasizing their role in improving soil fertility and promoting plant health. Furthermore, it explores the environmental benefits of biochar, including its potential to alleviate water and waste management issues, mitigate climate change, and boost the bioeconomy through sustainable energy production. The book also examines the future prospects of biochar in agriculture, discussing its potential for further development and integration into sustainable farming practices. This comprehensive resource is invaluable to agricultural engineers, researchers, and individuals seeking to improve overall soil and environmental conditions through the use of biochar.

Introduction:
Biochar in Agriculture for Achieving Sustainable Development Goals serves as a comprehensive exploration of the state-of-the-art applications of biochar in agricultural settings. This book aims to provide a comprehensive understanding of biochar's potential to contribute to sustainable development objectives and address the current challenges faced in this field. By focusing on scientific knowledge and biochar technologies, the book seeks to enhance agricultural soil quality and promote plant growth, ultimately fostering a more sustainable agricultural system.
Chapter 1:
In the first chapter, the book provides an introduction to biochar, its origins, and its potential benefits in agriculture. It explores the various production methods, including pyrolysis, gasification, and hydrothermal carbonization, and highlights the key characteristics and properties of biochar. The chapter also discusses the importance of biochar in soil improvement, plant growth promotion, and environmental remediation.
Chapter 2:
Chapter 2 delves into the scientific knowledge and biochar technologies for agricultural soil improvement. It discusses the mechanisms by which biochar improves soil fertility, such as its ability to enhance nutrient retention, increase soil pH, and promote the growth of beneficial microorganisms. The chapter also explores the role of biochar in reducing soil erosion, improving water retention, and mitigating climate change through carbon sequestration.
Chapter 3:
Chapter 3 focuses on biochar for agricultural application and soil improvement. It discusses the various ways in which biochar can be applied to improve soil health, such as as a soil amendment, mulch, or crop fertilizer. The chapter explores the impact of biochar on crop yield, soil structure, and water-holding capacity, and highlights the potential benefits of biochar in sustainable agriculture.
Chapter 4:
Chapter 4 explores the roles of biochar in environmental improvement in farmland. It discusses the potential of biochar to relieve water and waste management issues, mitigate climate change, and promote biodiversity. The chapter also explores the use of biochar in soil remediation, such as the removal of pollutants and the restoration of degraded soil.
Chapter 5:
Chapter 5 highlights the biochar used for boosting bioeconomy and clean energy. It discusses the potential of biochar as a renewable energy source, its use in carbon capture and storage, and its role in sustainable waste management. The chapter also explores the economic benefits of biochar production and its potential to create new job opportunities in the agricultural sector.
Chapter 6:
Chapter 6 examines the future prospects of biochar in agriculture. It discusses the ongoing research and development efforts in biochar technology, the potential for scaling up biochar production, and the challenges and opportunities associated with its implementation in different agricultural systems. The chapter also highlights the potential of biochar to contribute to the United Nations Sustainable Development Goals (SDGs) and other international sustainability agendas.
Conclusion:
In conclusion, Biochar in Agriculture for Achieving Sustainable Development Goals provides a comprehensive and up-to-date overview of the applications of biochar in agricultural settings. The book highlights the scientific knowledge and biochar technologies for agricultural soil improvement, plant growth promotion, environmental remediation, and bioeconomy. By examining the roles of biochar in water and waste management, climate change mitigation, and biodiversity preservation, the book offers a roadmap for the future of sustainable agriculture. This resource is invaluable to agricultural engineers, researchers, policymakers, and individuals seeking to improve overall soil and environmental conditions through the use of biochar.

Weight: 1188g
Dimension: 214 x 273 x 27 (mm)
ISBN-13: 9780323853439