Biofungicides: Eco-Safety and Future Trends: Types and Applications, Volume 1

The current volume focuses on biofungicides, their microbial and phytochemical properties, bioformulations, regulation, and disease management in plants, highlighting their potential role in organic farming.

Format: Hardback
Length: 316 pages
Publication date: 13 October 2023
Publisher: Taylor & Francis Ltd

The present volume delves into the intricate realm of biofungicides, encompassing a wide range of significant issues related to these environmentally friendly agents. It offers a comprehensive understanding of microbial and phytochemical fungicides, their formulation, regulation, and potential limitations. Moreover, it explores the crucial role of biofungicides in disease management in plants, highlighting their potential as sustainable alternatives to traditional synthetic fungicides in organic farming.

The increasing demand for eco-friendly agricultural practices has led to a growing interest in biofungicides. These natural substances, derived from microorganisms or plant extracts, have shown promising results in controlling fungal diseases in crops. One of the key advantages of biofungicides is their specificity and target-oriented approach. They are designed to target specific fungal species or stages of growth, minimizing the risk of crop damage and environmental impact.

Furthermore, biofungicides are often more biodegradable and less toxic to beneficial organisms, such as insects and microorganisms. This makes them safer for the environment and beneficial for promoting biodiversity.

However, the use of biofungicides also presents certain challenges. One of the main concerns is their effectiveness in different environmental conditions and crops. Different fungi have varying resistance levels to biofungicides, and the efficacy of these agents can vary depending on factors such as temperature, humidity, and soil type.

Another challenge is the development of sustainable and cost-effective production methods for biofungicides. The production of these agents often involves complex processes, including fermentation and extraction, which can be resource-intensive and costly. Additionally, the shelf life of biofungicides can be limited, requiring regular monitoring and replenishment.

Despite these challenges, the future of biofungicides looks promising. With ongoing research and development, scientists are exploring new formulations and delivery methods to improve the effectiveness and stability of biofungicides. Additionally, the increasing demand for organic and sustainable farming practices is driving the development of biofungicides as a viable alternative to traditional synthetic fungicides.

In conclusion, biofungicides offer a promising solution for sustainable and effective disease management in plants. While there are challenges to be addressed, ongoing research and development efforts are likely to lead to the development of more effective and environmentally friendly biofungicides in the future.

Weight: 760g
Dimension: 234 x 156 (mm)
ISBN-13: 9781032262970