Bowlful: Fresh and Vibrant Dishes from Southeast Asia

Bowlful is a cookbook by Norman Musa that celebrates the fresh and diverse flavors of Asia through 90 easy-to-follow recipes. It includes familiar favorites like Singapore Noodles and Pad Thai, as well as uncovered gems from across South East Asia, such as Lombok Grilled Chicken and Squid Sambal. The recipes are made with easily-sourced ingredients and are designed to provide a healthier and more satisfying alternative to ordering takeout.

Format: Hardback
Length: 176 pages
Publication date: 27 October 2022
Publisher: HarperCollins Publishers

‘COMFORTING SOUTHEAST ASIA-INSPIRED BOWL FOOD Food and Travel Magazine ‘SIMPLE BUT FLAVOURSOME BOWL FOOD OF ASIA Charlotte Heathcote,Sunday Express ‘BURSTING WITH FLAVOURS The Daily Weekend From the bestselling author of Amazing Malaysian comes Bowlful: a celebration of the fresh and diverse flavours of Asia from Malaysia to Thailand,Indonesia,Vietnam,Laos,Cambodia and the Philippines with over 90 accessible and easy to follow recipes. Born in Penang,chef and author Norman Musa has spent much of his life exploring the cultures and cuisines of South East Asia,picking up recipes and inspiration along the way. Bowlful is the distillation of many years of travel and a celebration of the economical,vibrant and deliciously simple bowl food from these regions. From crisp and zingy salads to fresh and comforting rice bowls and tangles of tasty noodles,as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings. Within these pages you will find recipes for familiar family favourites such as Singapore Noodles,Pad Thai and Banh Mih as well as discovering some uncovered gems from across South East Asia including Lombok Grilled Chicken and Squid Sambal. Normans quick and streamlined recipes make your fakeaway dreams a reality offering fresh and vibrant dishes that burst with flavour covering everything from quick stir-fries and curries to noodles,rice – all brimming with vegetarian and plant-based a.

From the bestselling author of Amazing Malaysian comes Bowlful: a celebration of the fresh and diverse flavours of Asia from Malaysia to Thailand, Indonesia, Vietnam, Laos, Cambodia, and the Philippines with over 90 accessible and easy to follow recipes. Born in Penang, chef and author Norman Musa has spent much of his life exploring the cultures and cuisines of South East Asia, picking up recipes and inspiration along the way. Bowlful is the distillation of many years of travel and a celebration of the economical, vibrant, and deliciously simple bowl food from these regions.

From crisp and zingy salads to fresh and comforting rice bowls and tangles of tasty noodles, as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings. Within these pages, you will find recipes for familiar family favourites such as Singapore Noodles, Pad Thai, and Banh Mi, as well as discovering some uncovered gems from across South East Asia, including Lombok Grilled Chicken and Squid Sambal. Normans quick and streamlined recipes make your fakeaway dreams a reality, offering fresh and vibrant dishes that burst with flavour, covering everything from quick stir-fries and curries to noodles, rice, and all brimming with vegetarian and plant-based options.

From the bestselling author of Amazing Malaysian comes Bowlful: a celebration of the fresh and diverse flavours of Asia from Malaysia to Thailand, Indonesia, Vietnam, Laos, Cambodia, and the Philippines with over 90 accessible and easy to follow recipes. Born in Penang, chef and author Norman Musa has spent much of his life exploring the cultures and cuisines of South East Asia, picking up recipes and inspiration along the way. Bowlful is the distillation of many years of travel and a celebration of the economical, vibrant, and deliciously simple bowl food from these regions.

From crisp and zingy salads to fresh and comforting rice bowls and tangles of tasty noodles, as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings. Within these pages, you will find recipes for familiar family favourites such as Singapore Noodles, Pad Thai, and Banh Mi, as well as discovering some uncovered gems from across South East Asia, including Lombok Grilled Chicken and Squid Sambal. Normans quick and streamlined recipes make your fakeaway dreams a reality, offering fresh and vibrant dishes that burst with flavour, covering everything from quick stir-fries and curries to noodles, rice, and all brimming with vegetarian and plant-based options.

From the bestselling author of Amazing Malaysian comes Bowlful: a celebration of the fresh and diverse flavours of Asia from Malaysia to Thailand, Indonesia, Vietnam, Laos, Cambodia, and the Philippines with over 90 accessible and easy to follow recipes. Born in Penang, chef and author Norman Musa has spent much of his life exploring the cultures and cuisines of South East Asia, picking up recipes and inspiration along the way. Bowlful is the distillation of many years of travel and a celebration of the economical, vibrant, and deliciously simple bowl food from these regions.

From crisp and zingy salads to fresh and comforting rice bowls and tangles of tasty noodles, as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings. Within these pages, you will find recipes for familiar family favourites such as Singapore Noodles, Pad Thai, and Banh Mi, as well as discovering some uncovered gems from across South East Asia, including Lombok Grilled Chicken and Squid Sambal. Normans quick and streamlined recipes make your fakeaway dreams a reality, offering fresh and vibrant dishes that burst with flavour, covering everything from quick stir-fries and curries to noodles, rice, and all brimming with vegetarian and plant-based options.

Weight: 732g
Dimension: 161 x 232 x 23 (mm)
ISBN-13: 9781911682325