Ned Palmer
Cheesemonger's Compendium of British & Irish Cheese
Cheesemonger's Compendium of British & Irish Cheese
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- More about Cheesemonger's Compendium of British & Irish Cheese
Ned Palmer's A Cheesemonger's Compendium is a comprehensive guide to 150 of the finest cheeses from across the British Isles, accompanied by stories of eccentric and colorful cheesemakers and illustrations. It also provides tips on how to buy, cut, and store cheese and how to match it with drinks.
Format: Hardback
Length: 240 pages
Publication date: 11 November 2021
Publisher: Profile Books Ltd
Palmer's writing is a captivating blend of pace and passion, immersing readers in a world of flavour. His latest offering, A Cheesemonger's Compendium, showcases a delightful selection of 150 of the finest cheeses from across the British Isles. This comprehensive guide is a perfect companion for those who have been captivated by Ned Palmer's acclaimed Cheesemonger's History.
Within the pages of this captivating compendium, each cheese is accompanied by a fascinating morsel of history or a touch of folklore, providing a deeper understanding of its origins and cultural significance. Palmer's descriptive narratives vividly capture the unique flavours and aromas of each cheese, accompanied by captivating illustrations that evoke a sense of temptation.
What sets this guide apart is Palmer's celebration of both traditional farmhouse and modern artisanal cheeses. From fresh and creamy to mould-ripened and washed-rind, blue and hard, he showcases a wide range of cheese varieties, each with its own distinct character and story. He imparts valuable insights on how to purchase cheese like a true monger, offering tips on cutting and storing it to ensure optimal freshness and flavour.
Furthermore, Palmer delves into the art of pairing cheese with drinks, offering expert advice on creating harmonious flavour combinations. The guide is completed with a beautifully illustrated gazetteer, providing a comprehensive reference for cheese enthusiasts and a visual feast for the eyes.
In summary, A Cheesemonger's Compendium by Ned Palmer is a must-have for anyone with a passion for cheese. With its captivating writing, insightful anecdotes, and comprehensive guidance, this book offers a delightful journey into the world of cheese, providing a deeper appreciation for this delectable culinary delight. Whether you are a seasoned cheesemonger or a novice seeking to expand your knowledge, this compendium is a treasure trove of information and inspiration.
Weight: 512g
Dimension: 138 x 203 x 29 (mm)
ISBN-13: 9781788167154
Edition number: Main
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