Cider Country: How an Ancient Craft Became a Way of Life

James Crowden, in his book 'Cider Country,' explores the ancient origins of cider, tracing its history from the Mediterranean civilizations to the wild apple forests of Kazakhstan. He reveals how cider became deeply rooted in British culture, with monks, pirates, and politicians forming a pioneering fan base. The book also highlights the remarkable innovations and creation of 'sparkling cider' in the 17th century. Today, cider makers continue to produce this iconic drink, embracing a unique philosophy that has been passed down through the ages.

Format: Paperback / softback
Length: 448 pages
Publication date: 18 August 2022
Publisher: HarperCollins Publishers

James Crowden, acclaimed cider writer from Britain, has released a highly anticipated book titled "Cider Country." This captivating work delves into the ancient origins of cider, exploring a rich culture and philosophy that has intertwined farmers, makers, and drinkers for millennia.

LONGLISTED FOR THE 2021 ANDRE SIMON FOOD AND DRINK AWARD, "Cider Country" sheds light on the captivating story of cider's creation and its profound impact on the nation's psyche. Author James Crowden embarks on a quest to trace the elusive history of cider, delving into the ancient civilizations of the Mediterranean and the wild apple forests of Kazakhstan.

Through his interactions with cider experts, farmers, and historians, Crowden uncovers the surprising journey of an apple that traversed from east to west, captivating the taste buds of everyone who encountered it. Upon its arrival in Britain, cider enthusiasts, including monks, pirates, and politicians, formed a pioneering and evangelical fan base, seeking solace and guidance in this golden drink.

However, the nation's true infatuation with cider truly blossomed after the reformation, when a thirst for knowledge about cider reached its peak. This period of experimentation led to remarkable innovations, including the creation of "sparkling cider," a technique that predated Dom Pérignon's champagne by forty years.

In the present day, "Cider Country" introduces us to the next generation of cider makers, who continue to uphold the tradition while embracing modern techniques. These enterprising individuals are driven by a unique philosophy that has been passed down through generations, ensuring the continued production of this beloved golden drink.

Spanning centuries, "Cider Country" offers a captivating journey through the history, culture, and innovation of cider. It serves as a testament to the enduring spirit of cider and its ability to unite people across time and generations. Whether you are a cider enthusiast, a history buff, or simply someone seeking a refreshing and flavorful drink, this book is a must-read.

Weight: 390g
Dimension: 128 x 198 x 39 (mm)
ISBN-13: 9780008393571