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Shulph Ink

Community Food Initiatives: A Critical Reparative Approach

Community Food Initiatives: A Critical Reparative Approach

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  • More about Community Food Initiatives: A Critical Reparative Approach

This book examines community food initiatives in light of contemporary theoretical debates on neoliberalism, diverse economies, food justice, community and inclusion, and social innovation, and helps to sharpen these as conceptual tools for interrogating community food initiatives as sites of both hope and trouble.

Format: Hardback
Length: 220 pages
Publication date: 22 June 2023
Publisher: Taylor & Francis Ltd


This comprehensive volume delves into a diverse array of community food initiatives, shedding light on their everyday practices rooted in contemporary theoretical debates on neoliberalism, diverse economies, food justice, community and inclusion, and social innovation. By examining these initiatives through a lens of critical analysis, the book aims to refine and enhance these conceptual tools as valuable frameworks for interrogating community food initiatives as both sites of hope and trouble.

The first chapter provides an overview of community food initiatives, exploring their historical roots, evolution, and diverse forms. It highlights the importance of these initiatives in addressing food insecurity, promoting sustainable agriculture, and building community resilience. The chapter also discusses the challenges and limitations faced by community food initiatives, such as limited resources, bureaucratic barriers, and the need for greater awareness and support.

The second chapter delves into the theoretical frameworks employed in understanding community food initiatives. It examines the concept of neoliberalism, its impact on food systems, and the emergence of alternative economic models. The chapter also explores food justice, its principles, and the ways in which community food initiatives contribute to promoting equity and sustainability.

The third chapter examines the role of community and inclusion in community food initiatives. It explores the ways in which these initiatives foster social connections, build community power, and promote diversity and inclusion. The chapter also discusses the challenges of inclusivity, such as addressing systemic inequalities and ensuring that all community members have access to healthy and nutritious food.

The fourth chapter explores the concept of social innovation in community food initiatives. It examines the ways in which these initiatives use innovative practices, technologies, and strategies to address food system challenges and promote sustainable and equitable food systems. The chapter also discusses the role of social entrepreneurs and community-based organizations in driving social innovation.

The fifth chapter focuses on the case studies of specific community food initiatives. It presents detailed accounts of community gardens, urban agriculture projects, food cooperatives, and community kitchens. The chapter explores the successes, challenges, and lessons learned from these initiatives, and provides insights into the factors that contribute to their success and sustainability.

The sixth chapter concludes the volume by reflecting on the implications of community food initiatives for food security, public health, and nutrition. It discusses the potential for these initiatives to contribute to the transformation of food systems and promote a more sustainable and equitable future. The chapter also highlights the need for continued research, advocacy, and support to ensure the sustainability and growth of community food initiatives.

In conclusion, this volume offers a valuable contribution to the field of critical food studies, food security, public health, and nutrition. By examining a diverse range of community food initiatives through a critical lens, it provides scholars and practitioners with a rich set of conceptual tools for understanding and interrogating these initiatives as sites of both hope and trouble. The book will be of great interest to students and scholars of critical food studies, food security, public health and nutrition as well as human geographers, sociologists and anthropologists with an interest in food.

Weight: 448g
Dimension: 161 x 241 x 18 (mm)
ISBN-13: 9781032049021

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