Country Kitchen Cookbook: A Collection of Traditional American Home-Cooked Recipes

Country cooking is a culinary melting pot that accommodates the variety of tastes and cultures found in the United States, creating a range of specialties that can be called favorites either regionally or across the country. This cookbook gathers together recipes that have helped define family fun, special occasions, and meals just-like-Mom-used-to-make for generations, including strawberry shortcake, loaded baked potato soup, apple-smothered pork chops, beef stew with dumplings, country corn fritters, collard greens, and bacon.

Format: Paperback / softback
Length: 256 pages
Publication date: 25 October 2022
Publisher: Quarto Publishing Group USA Inc

American country cooking is a culinary melting pot that accommodates the great variety of tastes and cultures to be found here, creating a range of specialties that can be called favorites either regionally or across the country. This wonderful cookbook gathers together recipes that have helped define family fun, special occasions, and meals just-like-Mom-used-to-make for generations, including:

Strawberry Shortcake
Loaded Baked Potato Soup
Apple-Smothered Pork Chops
Beef Stew with Dumplings
Country Corn Fritters
Collard Greens and Bacon
Hush Puppies
Home-Fried Sausage Casserole
Chocolate Chip Pancakes

With a flexi-bind format that stays open while you cook, Country Kitchen Cookbook provides excellent recipes for anyone who's a fan of bacon, cheese, buttermilk, savory casseroles, the sweetest pies, or anything deep fried. Perfect for hanging around at home or inviting guests for a late, light supper, there is a recipe for everything, from simple meals and snacks to elaborate four-course dinner party showstoppers.

Weight: 699g
Dimension: 203 x 203 (mm)
ISBN-13: 9780785839675