Riaz Phillips
East Winds: Recipes, History and Tales from the Hidden Caribbean
East Winds: Recipes, History and Tales from the Hidden Caribbean
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- More about East Winds: Recipes, History and Tales from the Hidden Caribbean
East Winds is a celebration of the lesser-known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean. It is full of Riaz's award-winning recipes, with food and travel writing interwoven throughout, focusing on the violent and vibrant stories of the indentured Indian and Chinese, Indigenous tribes, and African heritage of Trinidad & Tobago, Guyana, Suriname, and beyond. It offers a culinary journey to explore the roots and evolution of the dishes.
Format: Hardback
Length: 256 pages
Publication date: 05 October 2023
Publisher: Dorling Kindersley Ltd
The lesser-known Caribbean culture, deeply rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean, is celebrated in East Winds. The hidden Caribbean is not a physical place but a legacy of the complex history, people, and food that exist beyond the spotlight of Caribbean culture. East Winds, penned by acclaimed chef Riaz, is a culinary masterpiece that intertwines food and travel writing, offering a comprehensive focus on the diverse stories of the indentured Indian and Chinese, Indigenous tribes, and African heritage of Trinidad & Tobago, Guyana, Suriname, and beyond. These narratives, together, create the vibrant and diverse kaleidoscope that defines Caribbean cuisine today.
Riaz's recipes, recognized with numerous awards, showcase a wide range of culinary creations, from plant-based delights to meat and seafood masterpieces. Within these pages, readers will discover a treasure trove of island favorites, including hot doubles, a dedicated chapter on roti, a comprehensive list of Caribbean curries, and much more. East Winds goes beyond being a cookbook; it is a culinary journey that delves into the origins and evolution of the dishes you prepare.
Through vivid descriptions, personal anecdotes, and historical insights, Riaz transports readers to the heart of the Caribbean. Each recipe is accompanied by stunning photography, capturing the beauty and essence of the region's cuisine. Whether you are a seasoned chef or a culinary enthusiast seeking to explore new flavors, East Winds is a must-have cookbook that will inspire and delight you. So, embark on this culinary adventure and discover the rich tapestry of the lesser-known Caribbean culture through the delicious world of East Winds.
Weight: 970g
Dimension: 272 x 186 x 26 (mm)
ISBN-13: 9780241552438
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