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Edible and Medicinal Mushrooms of the Himalayas: Climate Change, Critically Endangered Species, and the Call for Sustainable Development
Edible and Medicinal Mushrooms of the Himalayas: Climate Change, Critically Endangered Species, and the Call for Sustainable Development
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- More about Edible and Medicinal Mushrooms of the Himalayas: Climate Change, Critically Endangered Species, and the Call for Sustainable Development
A comprehensive book on the plants and mushrooms of the Himalayan region, covering their edible and medicinal properties, traditional uses, phytochemistry, pharmacology, distribution, processing, toxicology, conservation, and future prospects. The region's plants and mushrooms are valuable resources for local populations and scientists, and climate change is affecting this ecosystem.
Format: Hardback
Length: 336 pages
Publication date: 29 August 2023
Publisher: Taylor & Francis Ltd
The book "Mushrooms of the Himalaya" is a comprehensive and authoritative guide to the wild edible and medicinal mushrooms found in this scientifically significant region. It represents a vast array of mushrooms that surpasses the coverage found in other books, offering a deeper understanding of the diverse mushroom species inhabiting this area.
The book delves into various aspects of mushrooms, including their traditional uses, phytochemistry, pharmacology, distribution, processing, toxicology, conservation, and future prospects. It provides detailed information on the identification, characteristics, and culinary applications of different mushroom species, making it an invaluable resource for both mushroom enthusiasts and professionals.
The plants and mushrooms of the Himalayan region hold immense value not only to the local populations but also to those living outside the region. These resources are considered precious due to their medicinal properties, nutritional value, and ecological significance. Scientists are actively monitoring the rich Himalayan plant resources and the impact of climate change on this fragile ecosystem.
The book "Mushrooms of the Himalaya" is a valuable contribution to the field of mycology and offers a wealth of knowledge and insights into the world of mushrooms. It is a must-read for anyone interested in exploring the diverse and fascinating mushroom species found in this region and gaining a deeper appreciation for their ecological and medicinal importance.
Weight: 810g
Dimension: 254 x 178 (mm)
ISBN-13: 9781032195568
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