ESR Spectroscopy for Life Science Applications: An Introduction

ESR spectroscopy is a versatile tool used in healthcare & pharmaceutical science, paleontology & geochronology, and food science. It offers a non-destructive method to analyze materials and has recent advances and applications.

Format: Hardback
Length: 72 pages
Publication date: 20 March 2021
Publisher: Springer Nature Switzerland AG

This installment in the Techniques in Life Science and Biomedicine for the Non-Expert series aims to provide a comprehensive overview of ESR spectroscopy as a versatile tool for diverse applications, including healthcare & pharmaceutical science, paleontology & geochronology, and food science. In line with the series' mission, this text is designed to be accessible to both amateur researchers and graduate students, while highlighting recent advancements and practical applications of the field. The chapters are organized to facilitate understanding and retention, with solved examples and questions to reinforce key themes and encourage readers to apply their knowledge.

ESR spectroscopy, also known as electron spin resonance spectroscopy, is a powerful analytical technique that utilizes electron spins to probe the structure and dynamics of molecules. It has a wide range of applications in various fields, including healthcare & pharmaceutical science, paleontology & geochronology, and food science.

In healthcare & pharmaceutical science, ESR spectroscopy is used to study the structure and stability of proteins, lipids, and nucleic acids. It can be used to identify and characterize drug candidates, monitor drug metabolism, and study the interactions between drugs and biological targets. For example, ESR spectroscopy can be used to determine the structure of proteins involved in drug resistance, which can help in the development of new drugs that are more effective against resistant strains of bacteria.

In paleontology & geochronology, ESR spectroscopy is used to date geological materials, such as rocks and fossils. It can be used to determine the age of rocks and fossils, which is important for understanding the evolution of life on Earth. For example, ESR spectroscopy can be used to date the age of dinosaur fossils, which can help in understanding the relationships between different species and the environment in which they lived.

In food science, ESR spectroscopy is used to study the structure and dynamics of food molecules, such as proteins, lipids, and carbohydrates. It can be used to identify and characterize food additives, preservatives, and contaminants. For example, ESR spectroscopy can be used to study the structure of proteins in milk, which can help in the development of new milk products that are more nutritious and easier to digest.

Overall, ESR spectroscopy is a versatile tool that has a wide range of applications in various fields. Its ability to provide detailed information about the structure and dynamics of molecules makes it an invaluable tool for researchers and scientists. As technology continues to advance, we can expect to see new applications and advancements in the field of ESR spectroscopy.

Weight: 282g
Dimension: 158 x 241 x 15 (mm)
ISBN-13: 9783030641979
Edition number: 1st ed. 2021