Evolution and Speciation in Fungi and Eukaryotic Biodiversity

The book explores the biodiversity of fungi and highlights the need for innovative degree courses in Mycology, academically and economically important. It also discusses the global cost of beneficial and harmful fungi and introduces many companies producing fungal-based enzymes.

Format: Hardback
Length: 292 pages
Publication date: 20 October 2023
Publisher: Taylor & Francis Ltd

Fungi, the enigmatic and diverse kingdom of organisms, hold immense importance in the realm of biodiversity. However, despite their significance, there is a lack of dedicated degree courses in Mycology, which is a field that encompasses the study of fungi. This book serves as a valuable resource in addressing this gap, highlighting the academic and economic importance of such innovative courses.

The book delves into the intricate world of fungi, exploring their diverse roles, adaptations, and ecological significance. It sheds light on the global cost of beneficial and harmful fungi, emphasizing the need for a comprehensive understanding of these organisms to mitigate their negative impacts. Additionally, the book showcases the numerous companies that are actively engaged in producing fungal-based enzymes, highlighting the economic potential of fungi in various industries.

By providing a comprehensive and accessible introduction to Mycology, this book serves as a valuable tool for students, researchers, and enthusiasts alike. It encourages a deeper appreciation for fungi and their role in shaping our environment and contributes to the development of sustainable solutions for a greener and healthier world.

Weight: 730g
Dimension: 234 x 156 (mm)
ISBN-13: 9781032421414