Exploring Plant Cells for the Production of Compounds of Interest
Exploring Plant Cells for the Production of Compounds of Interest
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- More about Exploring Plant Cells for the Production of Compounds of Interest
This book provides information on strategies and methods for producing natural compounds from plants, making it a valuable resource for biotechnologists, pharmacists, food technologists, and researchers in the medical and healthcare industries.
Format: Paperback / softback
Length: 353 pages
Publication date: 12 April 2022
Publisher: Springer Nature Switzerland AG
Due to their widespread use as food additives, cosmetics, in agriculture, and pharmaceuticals, natural compounds derived from plants constitute a vast and expanding global market. This comprehensive book offers the most current insights into diverse strategies and techniques for synthesizing compounds of interest. Renowned experts in the field delve into the latest advancements in environmentally sustainable natural compound production from plants, making it an invaluable resource for biotechnologists, pharmacists, food technologists, and researchers engaged in the medical and healthcare sectors.
The utilization of natural compounds obtained from plants has gained significant importance worldwide due to their diverse applications in various industries. These compounds find usage as food additives, cosmetics, in agriculture, and pharmaceuticals, contributing to their substantial market value. In order to meet the growing demand for these compounds, there is a need for efficient and sustainable production methods. This book serves as a valuable resource, providing up-to-date information on various strategies and methods employed in the synthesis of compounds of interest.
Leading researchers in the field have contributed their expertise to this book, presenting the latest advancements in environmentally friendly natural compound production from plants. The chapters cover a wide range of topics, including plant tissue culture, genetic engineering, and bioprocessing techniques. By exploring these innovative approaches, the book offers valuable insights into the potential of plant-based compounds for addressing various healthcare and environmental challenges.
Biotechnologists, pharmacists, food technologists, and researchers working in the medical and healthcare industries will find this book particularly useful. It provides a comprehensive understanding of the latest developments in natural compound production, enabling them to develop new products and therapies that utilize these natural resources effectively. The book also serves as a reference for students and scholars interested in exploring the field of natural compounds and their applications.
In conclusion, natural compounds obtained from plants represent a promising avenue for addressing various industrial and societal needs. This book provides valuable insights into the latest strategies and methods for producing compounds of interest, making it an essential resource for professionals and researchers in the field. By promoting sustainable and environmentally friendly approaches, the book contributes to the development of a greener and more sustainable future.
Weight: 557g
Dimension: 235 x 155 (mm)
ISBN-13: 9783030582739
Edition number: 1st ed. 2021
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