Rob Greenfield
Food Freedom: A Year of Growing and Foraging 100 Percent of My Food and Why It Matters
Food Freedom: A Year of Growing and Foraging 100 Percent of My Food and Why It Matters
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Excellent- More about Food Freedom: A Year of Growing and Foraging 100 Percent of My Food and Why It Matters
Rob Greenfield embarked on a quest to grow and forage 100% of his food, living without grocery stores or restaurants. He shares his adventures in Food Freedom to gain an appreciation for local food, explore the industrial food system, and create food sovereignty.
Format: Paperback / softback
Length: 256 pages
Publication date: 24 February 2022
Publisher: New Society Publishers
Ten years ago, Rob Greenfield awoke to the devastation caused by the industrial food system and Big Ag. Since then, he has been extensively exploring food sovereignty, often through immersive activism, which led to his most recent quest: could he step outside of the food system and grow and forage 100% of his food?
In Food Freedom, he shares his adventures of living without grocery stores or restaurants. Nothing packaged, processed, or shipped—not even multi-vitamins, supplements, or spices. Within Orlando, Florida, he turned lawns into abundant gardens, grew over 100 species of food, and foraged over 200. Follow Rob on an emotional journey as he explores:
Growing and foraging to gain an appreciation for local food
The industrial food system that likely brought you today's meal
How communities are taking back control of their food and creating food sovereignty
Solutions for how you can grow your own and gain food freedom.
The good food revolution is not a lonely path. Millions have embarked on the journey and are waiting for you to join them. Question your food. Get uncomfortable. Be empowered to change the narrative!
Weight: 404g
Dimension: 229 x 152 x 15 (mm)
ISBN-13: 9780865718968
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