Christopher Nyerges
Foraging Wild Edible Plants of North America: More than 150 Delicious Recipes Using Nature's Edibles
Foraging Wild Edible Plants of North America: More than 150 Delicious Recipes Using Nature's Edibles
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Edible wild plants are a natural food source that can be found growing along roadsides, in backyards, and in country fields. Foraging Wild Plants of North America is a full-color field and feast guide with over 200 mouth-watering recipes that is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth.
Format: Paperback / softback
Length: 240 pages
Publication date: 01 July 2023
Publisher: Rowman & Littlefield
Edible wild plants are a vital part of nature's food chain, thriving along roadsides, sprouting in backyards, and blooming in picturesque country fields. North America, with its vast and diverse geography, is a treasure trove of edible plant species. From the delicate alyssum to the vibrant watercress, the chicory to the purslane, Foraging Wild Plants of North America offers an exhaustive guide to the most commonly found wild greens. With over 200 mouth-watering recipes, this comprehensive field and feast guide is a must-have for hikers, campers, and anyone who appreciates the delicious flavors of nature.
Fully revised and updated, this full-color field and feast guide features stunning images of the most common edible wild plants. Whether you're an experienced forager or a novice looking to explore the world of wild edibles, this book is your ultimate companion. Inside, you'll discover a variety of recipes that showcase the versatility and taste of these natural ingredients. From stirfry amaranth to yellow pollen pancakes, chickweed deluxe to nettle soup, root coffee to earth bread, cattail stew to fennel crunch, and prickly pear ice cream, each recipe is designed to tantalize your taste buds and nourish your body.
Foraging wild plants not only provides a source of sustenance but also connects us to the rich biodiversity of our natural world. By learning about these plants and incorporating them into our culinary practices, we can appreciate the beauty and complexity of the ecosystems that surround us. So, grab your copy of Foraging Wild Plants of North America and embark on a culinary adventure that celebrates the wonders of nature.
Weight: 104g
Dimension: 203 x 127 x 6 (mm)
ISBN-13: 9781493064472
Edition number: Second Edition
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