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Biplab Kumar Bandyopadhyay

Freshwater Aquaculture: A Functional Approach (With Intricate Informations on Integration of Fish with other Crops, Diversifications of Suitable Alternatives of Indian Major Carp Culture Practices and Sewage-fed Aquaculture)

Freshwater Aquaculture: A Functional Approach (With Intricate Informations on Integration of Fish with other Crops, Diversifications of Suitable Alternatives of Indian Major Carp Culture Practices and Sewage-fed Aquaculture)

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  • More about Freshwater Aquaculture: A Functional Approach (With Intricate Informations on Integration of Fish with other Crops, Diversifications of Suitable Alternatives of Indian Major Carp Culture Practices and Sewage-fed Aquaculture)

The study of breeding, rearing, and commercialization of organisms, fish in particular, that inhabit fresh water is known as freshwater aquaculture. This book focuses on the culture technology of commercially important fresh water fishes, including Aquaponics, Bioflocs, Recirculatory Aquaculture Systems (RAS), and conventional Cage culture, Pen culture, and Integration of fish culture with other crops.

Format: Hardback
Length: 350 pages
Publication date: 02 June 2022
Publisher: Taylor & Francis Ltd


Aquaculture, the captivating field of studying the breeding, rearing, and commercialization of organisms, particularly fish, thriving in freshwater environments, has a rich and intricate history. While there exists fragmented information regarding the development of aquaculture in India, it falls far short of being comprehensive. In this comprehensive communication, we delve into the details of aquaculture's evolution in India, shedding light on its historical trajectory.

The book focuses specifically on the culture technology of commercially significant freshwater fishes. It explores a wide range of culture techniques, including Aquaponics, Bioflocs, Recirculatory Aquaculture Systems (RAS), in addition to conventional Cage culture, Pen culture, and the integration of fish culture with other crops such as paddy, vegetables, dairy, piggery, and poultry. These diverse methods are meticulously detailed, providing a comprehensive understanding of the art and science of aquaculture.

It is important to note that T&F does not sell or distribute the Hardback version of this book in India, Pakistan, Nepal, Bhutan, Bangladesh, and Sri Lanka.

Weight: 850g
Dimension: 246 x 174 (mm)
ISBN-13: 9781032291703

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