Fruits of the Brazilian Cerrado: Composition and Functional Benefits
Fruits of the Brazilian Cerrado: Composition and Functional Benefits
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- More about Fruits of the Brazilian Cerrado: Composition and Functional Benefits
Format: Paperback / softback
Length: 186 pages
Publication date: 10 February 2022
Publisher: Springer Nature Switzerland AG
Fruits of the Brazilian Cerrado: Composition and Functional Benefits describes the nutritional, chemical and physical characteristics of the fruits of the Cerrado, as well as their pharmacological effects and use in phytotherapics.
Weight: 314g
Dimension: 235 x 155 (mm)
ISBN-13: 9783030629519
Edition number: 1st ed. 2021
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