Matthew Reynolds,WIRED
Future of Food (WIRED guides): How to Feed the Planet Without Destroying It
Future of Food (WIRED guides): How to Feed the Planet Without Destroying It
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- More about Future of Food (WIRED guides): How to Feed the Planet Without Destroying It
We must find ways to feed a growing global population, considering the limitations of current food production and the potential of technologies like lab-grown meat and more productive crops to achieve this.
Format: Paperback / softback
Length: 192 pages
Publication date: 16 September 2021
Publisher: Cornerstone
The world's population is expected to reach nearly 10 billion by 2050, presenting a significant challenge in ensuring food security for everyone. How can we meet this daunting task? In this comprehensive and thought-provoking guide, journalist Matt Reynolds delves into the limitations and challenges of current food production systems. He explores innovative solutions, such as lab-grown meat and more productive and disease-resistant crops, to address these issues. Reynolds also examines initiatives to reduce the environmental impact of agriculture and minimize food waste. He raises the crucial question of how we can feed a growing population while utilizing fewer Earth's resources. This insightful and informative article provides valuable insights into the future of food production and offers potential solutions to ensure a sustainable and nutritious food supply for generations to come.
The world's population is expected to reach nearly 10 billion by 2050, presenting a significant challenge in ensuring food security for everyone. How can we meet this daunting task? In this comprehensive and thought-provoking guide, journalist Matt Reynolds delves into the limitations and challenges of current food production systems. He explores innovative solutions, such as lab-grown meat and more productive and disease-resistant crops, to address these issues. Reynolds also examines initiatives to reduce the environmental impact of agriculture and minimize food waste. He raises the crucial question of how we can feed a growing population while utilizing fewer Earth's resources. This insightful and informative article provides valuable insights into the future of food production and offers potential solutions to ensure a sustainable and nutritious food supply for generations to come.
Weight: 166g
Dimension: 178 x 130 x 19 (mm)
ISBN-13: 9781847943286
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