Future of Nutrition: An Insider's Look at the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right
Future of Nutrition: An Insider's Look at the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right
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Format: Hardback
Length: 350 pages
Publication date: 31 December 2020
Publisher: BenBella Books
Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve.
Weight: 526g
Dimension: 161 x 240 x 34 (mm)
ISBN-13: 9781950665709
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